Kampot Pepper Red PGI

Harvested by hand and picked one by one at full maturity, the peppercorns are then washed and sun-dried.

Red Kampot pepper is the region’s flagship product. It develops powerful fruity aromas. Its unique taste, less spicy than the black pepper, has sweet notes of red fruit and honey.

This disconcerting pepper allows for the wildest combinations, from wild meat seasoning to vanilla desserts, strawberries and pears.