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Sweet paprika is a ground dry spice made from sweet, bright dried red peppers. It’s not spicy, rather sweet paprika is fruity, a little tart and bitter, and of course, pleasantly sweet. It’s one of the most heavily used spices in Hungarian cuisine and the best sweet paprikas are sourced from there. If you’re making Hungarian classics like goulash and chicken paprikash, you can expect to be reaching for sweet paprika.